Burl 10-1-2018 Menu: Chicken somewhere in a white sauce. mashed potatoes and gravy. Bruce Rupp gave the invocation. He asked us to remember John Winzler who is in the hospital recovering from surgery. Nancy Kay of the league of women voters introduced our program which was a debate between 7 of the 12 candidates for Eureka
The full lunch has gone up to $15. This week it was beef hash or swiss chicken with spice cake for dessert. President for now Brad Mettam called on Pat Folkins to lead the flag salute. Lynn our newest Blue Badger gave the invocation. J Warren Hockaday texted that he is now cancer free but
Lunch menu was pork bolus or deep-fried cod accompanied by Mashed potatoes and salad bar. Carly Robbins gave the invocation. It was noted that J. Warren Hockaday was still undergoing treatment for his illness. Keith Crossley is recovering from a stroke and is resting at home. Klark Swan reminded us of Foundation dinner North happening
Today’s menu featured lasagna and barbequed ribs with salad bar and chocolate cake.Carly Robbins called the meeting to order as president pro tem in the absence of Brad Mettam. Nathan Nilsen gave the invocation. Then Red badger Anthony Stubbs was asked to give his craft talk. He’s been a CPA for 12 years and has
Turkey rolls highlighted the lunch selection. Sausage and potatoes came in second. Don Leonard led the flag salute. John Fullerton gave the invocation. Brad Mettam presided. Ken Stodder mentioned that the Red Sox were 85 and 35 this season. The club got a plaque from the Coast Guard. Mathew Owen announced a Done In A
Brad Mettam presided, wearing a colorful vest. Nancy Dean gave the invocation. She said that Keith Crossley is in the hospital after suffering a stroke. Past president Bruce Smith held up a Times-Standard picture of Brad and demanded compensation. Don Leonard asked when he could trade in the gold coin he won last week for
Dennis Hunter pauses to reflect.Our new President Brad Mettam opened the meeting from the opposite end of the room 30 feet away from the windows. The meeting had relocated but the food hadn’t changed. This week’s lunch was stuffed peppers or fried cod, scalloped potatoes, salad bar and blueberry cake. Dennis Hunter gave the invocation.
Burl 6-25-2018Today was the traditional de-bunking of the President. It was quite a show. Here’s the actual plan as penned by Matthew Owen.12:00 noonAn ambulance (Bruce thinks it’s a limousine) with sirens howling pulls up to Bruce Smith’s Premiere Financial office (725 6th Street – Eureka). The EMTs go into the office yelling for “Bruce Smith”. “We
This was a special meeting. Rotarian and past District Governor Dave Dillon was honored for his many contributions to Rotary and the community. Dillon 89, received 3 standing ovations by club visitors and guests. A member of Rotary for 51 years, Dillon served as president of the club from 1976 to 1977. He was Rotarian
Lunch consisted your choice of turkey slices surrounding a glop of stuffing or chicken fried steak in gravy. Mashed potatoes salad bar and dessert rounded out the repast. Brad Mettam led us in the flag salute. Matt Messner gave the invocation. Bruce Smith presided. Chuck Ellsworth announced that Jim Hoff, a former Rotarian passed away.